Following injection of AAV-Ef1a-DIO-ChR2-eYFP virus and fiber placement in VTA or NAc, mice were allowed to recover for 14 days. Mice were then food-restricted to 85–90% of their original bodyweight over the course of the next 3–5 days. Next, mice were trained in chambers similar to those used in the cue-reward task, except ERK inhibitor that they were now equipped with bottle lickometers for quantification of free-sucrose drinking. The free-reward consumption task consisted of unlimited access to 10% sucrose for each 20 min session. Lick time stamps were recorded and used for analysis. Mice were trained until
the number of licks made in each session was stable (<15% change) for 3 consecutive sessions, which for all mice occurred after 10–17 training sessions. In subsequent optical stimulation sessions, mice received a 5 s constant laser stimulation (with identical parameters to stimulations used in the cue-reward conditioning
task) every 30 s during the task. Laser stimulation sessions were always flanked by sessions where laser delivery to the brain was blocked as described above. For analysis, we used only stimulations in which the mice were actively licking within the 5 s preceding optical stimulation to ensure that the mice were actively engaged in reward consumption. For licking bout analysis, bouts were defined as bursts of licks wherein a minimum of 4 licks were recorded in 1 s. Approximately 1 week following completion of the cue-reward conditioning experiment,
a subset of mice were tethered to an optical cable and placed in a 10″ × 10″ plastic arena that had 10″ walls. The arena VX-809 clinical trial contained regular bedding and was placed in a dark enclosed chamber. We used an infrared camera to record the activity of the mice during a 20 min session when they received either 5 s of optical stimulation every 30 s or control stimulations that blocked laser light from reaching the brain. All 6 mice received both treatments on consecutive days in a randomized fashion. Recorded video tracks were then analyzed using Ethovision (Noldus Information Technology) and Matlab (Mathworks). Mice were anesthetized with pentobarbital and perfused transcardially with modified aCSF containing (in mM): 225 sucrose, 119 NaCl, 2.5 Bay 11-7085 KCl, 1.0 NaH2PO4, 4.9 MgCl2, 0.1 CaCl2, 26.2 NaHCO3, 1.25 glucose. The brain was removed rapidly from the skull and placed in the same solution used for perfusion at ∼0°C. Horizontal sections of the VTA (200 μm) were then cut on a vibratome (VT-1200, Leica Microsysytems). Slices were then placed in a holding chamber and allowed to recover for at least 30 min before being placed in the recording chamber and superfused with bicarbonate-buffered solution saturated with 95% O2 and 5% CO2 and containing (in mM): 119 NaCl, 2.5 KCl, 1.0 NaH2PO4, 1.3 MgCl2, 2.5 CaCl2, 26.2 NaHCO3, and 11 glucose (at 32–34°C).